DONE-FOR-YOU SUPPORT FOR RESTAURANTs
Flexible services built around what your restaurant needs now.
Miseify gives restaurants practical support for the work that is easy to miss when the day gets busy: calls, customer follow-up, and reviews.
Start with one service, combine the ones that fit, or add more support as your restaurant grows. No new hardware. No extra platform for your team to manage. Just support shaped around the way your restaurant already works.
Mise On-Call
Every call answered. Every time. 24/7.
When a customer calls and no one picks up, that can mean a missed order, a lost reservation, a catering inquiry, or a guest who moves on to another restaurant.
Mise On-Call gives your restaurant an extra layer of phone coverage so calls do not slip through the cracks. It can help with common questions, hours, directions, menu questions, reservations, catering inquiries, and order capture while your team stays focused on the work in front of them.
- 24/7 restaurant phone support
- Help with common questions, hours, directions, reservations, menu questions, catering inquiries, and order capture
Trained to sound like your restaurant, not a call center - Built around your restaurant’s voice, menu, and guest experience
- Works with your existing phone number
- No new hardware to install
- Designed to support your team during rushes, off-hours, & busy service
Your phone keeps ringing. We keep answering.
Founding member pricing is available for a limited time.
Mise Tracks
Keep your restaurant top of mind.
Guests get busy. Habits change. Even customers who love your food can drift away when another option is easier to remember.
Mise Tracks helps your restaurant stay top of mind between visits, encourage return orders, and build stronger customer habits without locking your customer connection inside one POS system or adding another platform for your team to manage.
• Works with the systems your restaurant already uses
• Helps keep past guests engaged between visits
• Supports return orders, reminders, updates, and offers
• Keeps your customer connection centered on your restaurant, not one software provider
• No new hardware required
• Built to support growth without adding more work to your team's plate
Stay remembered. Stay chosen. Keep guests coming back.
Mise Heard
No review ignored. No reputation left unprotected.
Your online presence is part of your front door now. Before guests call, order, walk up, or choose another place nearby, they are looking at your reviews, responses, hours, photos, and whether your restaurant feels active and cared for.
Mise Heard starts by learning how you want your restaurant represented — your tone, your standards, your hospitality style, and the way you want guests to feel when they interact with your business. From there, we help keep your public presence active, responsive, and aligned with your voice.
We help your restaurant stay visible, responsive, and trusted — without adding more work to your team.
Your guests are talking. We make sure you're always part of the conversation.
Common Questions
Everything you need to know before the call.
No fine print, no jargon. Here are the questions we hear most from restaurant owners — answered straight.
Do all three services have to be used together?
No — you can start with one service and add others as you're ready. That said, the three services are designed to work as a system: On-Call captures the customers reaching out, Tracks brings back the ones who went quiet, and Heard protects the reputation that makes both possible. Most of our clients end up using all three.
What POS systems does Mise Tracks work with?
Mise Tracks is compatible with any POS system that stores customer contact data — which covers most modern systems. We work with your existing data export; no integration build or new hardware is required.
What does 'done-for-you' actually mean?
It means we handle everything — setup, writing, sending, monitoring, and responding. You don't log into a dashboard, approve templates, or manage campaigns. You brief us on your restaurant's voice and preferences, and we run the rest. You stay in the kitchen.
How quickly can we get started?
Most restaurants are live within a few business days of completing onboarding. The 15-minute call is the first step — we use that conversation to understand your restaurant, and from there we handle the rest of the setup.
Will the call answering and review responses actually sound like us?
That's the whole point. We build a voice profile for your restaurant during onboarding — your tone, your menu language, your usual style with guests. Everything we say and write on your behalf reflects that profile, not a generic script.
No commitment. Just a conversation about your restaurant.
Ready to stop leaving money on the table?
Independent restaurants lose revenue every day to missed calls, lapsed customers, and ignored reviews. The 15-minute call is how we figure out exactly where you're losing it — and what to do about it.